The Sweet Chick

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mmmmm...cookies!

August 20, 2011

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I think next time I have to put more raisins, but they are still yummy.

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Churro Macarons

Who else but me would combine Spanish and French desserts into one tasty treat. Ever since I made my Conversation Heart Macarons , I have been thinking up other crazy macaron flavors. With Cinco de Mayo around the corner, I thought a churro flavor would be appropriate. I've made Churro Cupcakes , Churro Crepes , Churro Donuts , Churro Puff Pastry, so why not in a French macaron form. Trust me, you are going to like these.

Biscoff Bourbon Rice Krispie Treats

OK, so I've been playing around with Biscoff and Bourbon a little too much lately. However, I did come up with some good results. This week I made you some Biscoff Bourbon Rice Krispie Treats. 'Cause you know sometimes, you just have to add a little booze to your Rice Krispies. You don't always have to make sweets for the kids. My kids get enough sweets as it is. These crispy, crunchy treats that combine the sweetness of Biscoff with the oaky flavor of Bourbon and are topped of with a chocolate bourbon drizzle are for adults only.

Lemon Ginger Scones

Well, it's been quite a while since I posted. The lovely folks at The Ginger People wanted to share my recent recipe for Lemon Ginger Scones, so I thought I'd make it available for everyone to share. It's just another version of a basic scones recipe that I used for my Orange Basil Scones , Cranberry Ginger Scones , and Lemon Cranberry Scones . I hope you enjoy them!

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mmmmm...cookies!

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